Mango Mojito

Ingredients: Makes 1 Serving

• 2 oz White rum
• 4 oz mango nectar
• 8 oz club soda
• 1/4 lime cut in half
• 6 mint leaves

Mango Nectar:

If you can't find mango nectar, blend mango until smooth and strain. Frozen mango is fine, just make sure to thaw it first.

Directions:

1. In a highball glass, squeeze the lime, add both pieces into the glass.
2. Drop in the mint, and muddle.
3. Pour in the white rum, mango nectar, soda water and give it a good stir. 
4. Fill the glass to the top with ice.
5. Garnish with a sprig of mint.

Pairs Best with The Anytime You Drink Vitamin® in Tangerine.

Cheers tonight, crush tomorrow!

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