Ingredients (Serves 2)
- 2 oz peppermint schnapps
- 1 oz vodka
- 2 cups whole milk (or your preferred milk alternative)
- 2 tbsp cocoa powder
- 2 tbsp sugar (or sweetener of choice)
- 1/4 cup semi-sweet chocolate chips
- 1/4 tsp vanilla extract
- Whipped cream (for topping)
- Crushed candy canes (for garnish)
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How to makeĀ Santa's Nightcap
- Heat the Milk: In a medium saucepan over medium heat, warm the milk until it begins to steam (but donāt let it boil).
- Make the Cocoa Base: Whisk in the cocoa powder, sugar, and chocolate chips. Stir until the chocolate is completely melted and the mixture is smooth.
- Add Flavorings: Stir in the vanilla extract. Remove the saucepan from the heat and allow it to cool slightly.
- Spike It: Stir in the peppermint schnapps and vodka. Adjust the schnapps to taste if you prefer a stronger peppermint flavor.
- Serve: Pour the hot cocoa into mugs. Add a generous swirl of whipped cream and sprinkle with crushed candy canes.
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Pro Tip
- For an extra indulgent touch, dip the rim of the mugs in melted chocolate and roll in crushed candy canes before pouring in the cocoa.
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Pairs best with The Anytime You Drink VitaminĀ® inĀ Black Cherry