Ingredients (Serves 2)
- 2 oz peppermint schnapps
- 1 oz vodka
- 2 cups whole milk (or your preferred milk alternative)
- 2 tbsp cocoa powder
- 2 tbsp sugar (or sweetener of choice)
- 1/4 cup semi-sweet chocolate chips
- 1/4 tsp vanilla extract
- Whipped cream (for topping)
- Crushed candy canes (for garnish)
How to make Santa's Nightcap
- Heat the Milk: In a medium saucepan over medium heat, warm the milk until it begins to steam (but don’t let it boil).
- Make the Cocoa Base: Whisk in the cocoa powder, sugar, and chocolate chips. Stir until the chocolate is completely melted and the mixture is smooth.
- Add Flavorings: Stir in the vanilla extract. Remove the saucepan from the heat and allow it to cool slightly.
- Spike It: Stir in the peppermint schnapps and vodka. Adjust the schnapps to taste if you prefer a stronger peppermint flavor.
- Serve: Pour the hot cocoa into mugs. Add a generous swirl of whipped cream and sprinkle with crushed candy canes.
Pro Tip
- For an extra indulgent touch, dip the rim of the mugs in melted chocolate and roll in crushed candy canes before pouring in the cocoa.
Pairs best with The Anytime You Drink Vitamin® in Black Cherry
