Cran-Apple Sangria

We've crafted a Thanksgiving-worthy sangria that's sure to be a crowd-pleaser! 🍎 🍷 🍁

How to Make Cran-Apple Sangria 👇

Ingredients:

• 1 bottle fruity, dry red wine like Rioja or Tempranillo 
• 1/3 cup brandy
• 1 cup apple cider
• 1/2 cup cranberry juice
• 1 tablespoon sugar
• 1/2 apple
• 1/2 orange
• 1/3 cup cranberries
• club soda (optional)

Directions:

1. Cut up the apple and orange and place them in a large pitcher.
2. Add the brandy, apple cider, cranberry juice and sugar.
3. Muddle for about 1 minute.
4. Pour in the bottle of wine, add the cranberries and give it a few good stirs.
5. Let it hang out in the fridge for 1-24 hours.
6. When you're ready to enjoy, serve the sangria over ice.
7. And if you want a little sparkle, as a splash of soda to the glass.
8. Cheers tonight, crush tomorrow!

Pairs Best with The Anytime You Drink Vitamin® in Black Cherry

We'd love for you to try our recipe or showcase your own version.

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